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SmokePit & Buoy (The Spencer On Byron Hotel)

Level 1, 9-17 Byron Avenue, Takapuna, Auckland 0622 Directions

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From Our Editors

SmokePit & Buoy invites all guests to taste their wide selection of fresh, seasonal dishes. The extensive a la carte menu features a variety of meat, fish, seafood and vegetarian items, including beetroot macarons, half-roast duck or roasted lamb rump. The restaurant also caters for numerous dietary requirements, offering dairy-free and gluten-free options.