The Deal

$95 for a five-course degustation dinner for two people (total value up to $158)

$186 for a five-course degustation dinner for four people (total value up to $316)

$273 for a five-course degustation dinner for six people (total value up to $474)

Highlights

• Feast on unique Indo-Portuguese cuisine with a modern twist
• Start with something creative from the chef’s kitchen in the form of an amuse-bouche followed by Potato sourdough with confit garlic butter and chutney
• Choose an entreé like the scallops balchao with candied pork belly, pickled pearls, parsnip and powdered kaffir lime
• Mains on offer include prosciutto wrapped masala venison, lamb rump chukka or confit duck leg gassi
• End on a high with dessert offers like saffron and lychee crème brulee or the mango panna cheese cake with jasmine poached berry and strawberry foam
• Food is complimented with a wide selection of New Zealand and International wines specifically suited to the cuisine on offer
• See the full menu here

Menu

• Amuse-bouche
• Second course: Potato sourdough with confit garlic butter and Portugese style green chutney
• Third course: Any entreé from Xacuti entreé ‘sharing is caring’ menu
• Fourth course: Any main from Xacuti dinner main ‘big plates’ menu
• Dessert course: Any dessert from Xacuti dessert menu

Xacuti Restaurant and Bar

By fusing Portuguese and Indian cuisine, Merchant Name, located in Howick, offers traditional recipes with a contemporary twist. Dishes on the menu include semolina crusted crispy fried fish sliders or Tandoori halloumi tikka for starters followed by mains including lamb shank rassa or vindaloo pork belly. For dessert patrons enjoy the sweeter things in life with options like alphonso panna cotta with plum puree, mango caviar and coriander. The team at Xacuti have also compiled an extensive wine list that compliments the eclectic dishes. 

Ratings & Reviews

My wife and I dined here last night and absolutely loved it! Our Rabbit & Goan Sausage aranchini starter was superb...We finished with the saffron and lychee cream brûlée which was quite possibly the best brûlée I've eaten.
Adam Petrie, Zomato, Nov 2015

Our fifth visit and Xacuti does not disappoint! Staff are really welcoming and friendly and went to extra effort to make sure we enjoy our dining experience. The food was fantastic-the combinations of each dish worked really well and we enjoyed every mouthful.
Linda1811027, TripAdvisor, Oct 2015

Details verified 24/11/2015

Learn more about Groupon Merchant Review Policy

Ask a question

{"main":"img.grouponcdn.com/deal/7scbzcUs3vpmZxPxiv8w/B7-960x576","body":["img.grouponcdn.com/deal/jiwFwbVttLAf1bzh6fMT/2r-960x576","img.grouponcdn.com/deal/7XyLk7CxQnueFUE7hePn/62-960x576","img.grouponcdn.com/deal/5iNKQ3j9PZPhpXSjF2v1/UR-960x576","img.grouponcdn.com/deal/ghSHJXVbinefAXp3Txjg/13-960x576"]}